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BCHEM 355 — ANALYTICAL BIOCHEMISTRY I
BSc BSc Biochemistry · Kwame Nkrumah University of Science and Technology
Acid/bases. Buffers. Methods of measuring pH. Potentiometric titrations. Polarimetry. Colorimetry and spectrophotometry. Flourimetry. Phosphorimetry. Turbidometry. Nephelometry. Flame photometry.
- Credits
- 0
- Level
- Level 300
Other courses on this programme
- BCHEM 353 — METABOLISM AND DISEASES I
- BCHEM 354 — METABOLISM AND DISEASES II
- BCHEM 356 — ANALYTICAL BIOCHEMISTRY II
- BCHEM 357 — FERMENTATION BIOCHEMISTRY AND BIOTECHNOLOGY I
- BCHEM 358 — FERMENTATION BIOCHEMISTRY AND BIOTECHNOLOGY II
- BCHEM 360 — FOOD BIOCHEMISTRY
- BCHEM 361 — INTEGRATED LABORATORY METHODS I
- BCHEM 362 — INTEGRATED LABORATORY METHODS II
- BCHEM 363 — BIOCHEMICAL ENGINEERING I
- BCHEM 364 — BIOCHEMICAL ENGINEERING II
- BCHEM 365 — BIOPHYSICS
- BCHEM 153 — GENERAL BIOCHEMISTRY I
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